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Organisation: Centro Internacional de Agricultura Tropical (CIAT) (http://www.cgiar.org/ciat/)
Author: A.L. Jones
Edited by AGSI/FAO: Danilo Mejia (Technical), Beverly Lewis (Language&Style), Carolin Bothe (HTML transfer)

CHAPTER IV PHASEOLUS BEAN: Post-harvest Operations

6. References

1. Abate, T. and Ampofo, J. K. O. (1996). Insect pests of common bean in Africa: Their ecology and management. Ann. Rep. Entomol, 41: 45-75.

2. Bolles, A. D., Uebersax, M. A. and Hosfield, G. L. (1982). Contamination of packaging material in processed beans. Michigan Dry Bean Digest, 6(4): 15.

3. Brick, M. A. and Shanahan, J. F. (1996). Classification and development. Dry bean production and pest management. Regional Bulletin 562 S. pp. 3-7. Schwartz, H. F. and Brick, M. A., eds. Universities of Colorado State, Nebraska, and Wyoming, USA.

4. Cardona, C. (1989). Insects and other invertebrate pests in Latin America and their constraints. Bean production problems in the tropics. 2nd edition. pp. 505-571. Schwartz, H. F. and Pastor-Corrales, M. A., eds. Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia.

5. Cardona, C., Kornegay, J., Posso, C. E., Morales, F. and Ramirez, H. (1990). Comparative value of four arcelin variants in the development of dry bean lines resistant to the Mexican bean weevil. Entomol Experiment Appl., 56(2): 197-206.

6. Carneiro, J. E. de S., Pereira, P. A. A., Aidar, H., Silva, C. C. da and Olveira, E. T. de. (1991). Development of dry bean cultivars adapted to mechanical harvest. Empresa Brasileira de Pesquisa Agropecuaria-Centro Nacional de Pesquisa de Arroz e Feijão (EMBRAPA-CNPAF), Brasil. Bean Improvement Cooperative, Annu. Rep. 34: 160-161.

7. CIAT (1995). The Pan-Africa Bean Research Alliance (PABRA): strengthening collaborative bean research in sub-Saharan Africa. 1996-2000. Draft copy. pp. 61. Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia.

8. CIAT (1997). Looking upward to grow more beans. http://www.ciat.cgiar.org/comunic/news11.html Centro Internacional de Agricultura Tropical CIAT News Release.

9. FAO (1997). Databases. http://www.fao.org/WAICENT/Agricul.htm

10. Figueroa Jr. E. (1996). Science without borders. Growing Affinities. June edition. pp. 6-8. Centro Internacional de Agricultura Tropical (CIAT) bulletin. Cali, Colombia.

11. Gamarra, M., Puma, J., Arana, J. and Ortiz, V. (1996). Q'osqo Poroto - INIA: primera variedad de frijol reventón, poroto, ñuña o numia para los valles interandinos de la sierra. Boletin Divulgativo. Instituto Nacional de Investigacion Agraria-Proyecto Regional de Frijol para la Zona Andina (INIA-PROFRIZA).

12. Giraldo, G. (1990). Técnicas y métodos apropriados de cosecha, trilla, prelimpieza, secado, y almacenamiento de semillas de frijol en los sistemas convencionales, no convencionales y tradicionales. pp. 36. Curso nacional de frijol, Instituto Colombiano Agropecuario (ICA). 3-7 December 1990. La Selva, Antioquia, Colombia.

13. Janssen, W., Teixeira, S. M. and Thung, M. (1992). The adoption of improved bean varieties in Brazil. Trends in CIAT commodities. Working Document no. 111. pp. 38-79. Sanint, L. R., ed. Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia

14. Kincade, K. P. (1985). The A-to-Z of dry bean handling. Technical conference on dry bean research, Food Processors Institute, WA. pp. 29-30. San Francisco, CA, USA.

15. Kornegay, J. and Cardona, C. (1991). Breeding for insect resistance in beans. Common beans. Research for crop improvement pp. 619-641. van Schoonhoven, A. and Voysest, O., eds. CAB International in association with Centro Internacional de Agricultura Tropical (CIAT).

16. Laing, D. R., Jones, P. G. and Davis, H. C. (1984). Common Bean (Phaseolus vulgaris L.). The physiology of tropical field crops. pp. 305-353. Goldsworthy, P. R. and Fisher, N. M., eds. New York, USA. John Wiley.

17. Makini, F. W. (1994). Bean production and constraints in Kenya with emphasis on diseases. Breeding for disease resistance with emphasis on durability. Proceedings of Regional workshop for eastern, central, and southern Africa. pp. 104-9. Danial, D.L., ed. Kenya, 2-6 October 1994. Ministry for Development Coop. (DGIS). Netherlands.

18. McGill Jr., J. A. (1996). South African bean consumption is growing, production is declining. Michigan Dry Bean Digest, 20(2): 28.

19. Nahimana, M. (1992). Highlights of bruchid research in the Great Lakes Region. Proceedings of 3rd Southern Africa Development Community/Centro Internacional de Agricultura Tropical (SADC/CIAT) Bean Research Workshop. CIAT African Workshop Series No. 27. pp. 153-163. Allen, D. J., ed. 5-7 October 1992. Mbabane, Swaziland.

20. Negasi, F. (1994). Studies on the economic importance and control of bean bruchids in haricot bean. pp. 103. M.Sc. Thesis, Alemaya Univ. Agric., Alemaya, Ethiopia.

21. Opio, F. and Male-Kayiwa, S. (1994). The status of bean breeding in Uganda. Breeding for disease resistance with emphasis on durability. Proceedings of Regional workshop for eastern, central, and southern Africa. Kenya. pp. 110-113. Danial, D. L., ed. 2-6 October 1994. Ministry for Dev. Coop. (DGIS). Netherlands.

22. Otsyula, R. M. (1994). The status of bean production and research in Kenya. Breeding for disease resistance with emphasis on durability. Proceedings for Regional workshop for eastern, central, and southern Africa in Kenya. pp. 104-9. Danial, D. L., ed. 2-6 October 1994. Ministry for Dev. Coop. (DGIS). Netherlands.

23. Pachico, D. (1993). The demand for bean technology. Trends in CIAT commodities 1993. Working Document No. 128. pp. 60-74. Henry, G., ed. Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia.

24. Parker, J. (1996). US dry bean exports likely to rise in 1996. Michigan Dry Bean Digest, 20(4): 14-16.

25. Peters, A. (1993). China. Michigan Dry Bean Digest, 17(4): 18-20.

26. Schwartz, H. F. and Pastor-Corrales, M. A. (1989). Preface. Bean production problems in the tropics. 2nd edition. pp. xi. Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia.

27. Schwartz, H. F., Brick, M. A., Nuland, D. S. and Franc, G. D. Tech. eds (1996). Dry bean production and pest management. Regional bulletin 562 S. pp. 106. Universities of Colorado, Nebraska, and Wyoming, USA.

28. Shellie-Dessert, K. and Bliss, F. (1991). Genetic improvement of food quality factors. Common beans. Research for crop improvement. pp. 649-679. van Schoonhoven, A. and Voysest, O., eds. CAB International in association with Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia.

29. Singh, S. P. (1991). Breeding for seed yield. Common beans. Research for crop improvement. pp. 383-429. van Schoonhoven, A. and Voysest, O., eds. CAB International in association with Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia.

30. Sperling, L., Scheidegger, U. and Buruchara, R. (1996). Designing seed systems with small farmers: principles derived from bean research in the Great Lakes region of Africa. pp. 14. ODI Network paper no. 60.

31. Uebersax, M. A. and Occeña, L. G. (1991). Composition and nutritive value of dry edible beans: commercial and world food relief applications. Michigan Dry Bean Digest, 15(5): 3-12.

32. Uebersax, M. A., Kim, Jai-Neung and Chung, Yong-Soo. (1996). Packaging and handling systems for dry edible beans. Michigan Dry Bean Digest, 20(2): 5-13.

33. Van Schoonhoven, A. and Cardona, C. (1986). Main insect pests of stored beans and their control. Study guide to Audiotutorial unit. pp. 40. Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia.

34. Van Schoonhoven, A. and Voysest, O. (1989). Common beans in Latin America and their constraints. Bean production problems in the tropics. 2nd edition. pp. 33-59. Schwartz, H. F. and Pastor-Corrales, M. A., eds. Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia.

35. Voysest, O. and Dessert, M. (1991). Bean cultivars: classes and commercial seed types. Common beans. Research for crop improvement. pp. 119-159. van Schoonhoven, A. and Voysest, O., eds. CAB International in association with Centro Internacional de Agricultura Tropical (CIAT).

36. WMO. (1992). The Global Climate System. Climate System Monitoring Dec 1988 - May 1991. pp. 73-74. WMO World Climate Data and Monitoring Programme, United Nations Environment Programme (UNEP), Nairobi, Kenya.

37. Wortmann, C. S. and Allen, D. J. (1994). African bean production environments; their definition, characteristics, and constraints. Network on Bean Research in Africa, Occasional Publication Series no. 11. pp. 47. Dar es Salaam, Tanzania.

38. Xiaoming, Wang. (1997). Germplasm resources, production and main biotic problems of dry beans (Phaseolus vulgaris L.) in China. Proceedings of seminar. 13 June 1997. Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia.

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